Photo of: Savory Cinnamon Rolls

Savory Cinnamon Rolls

Submitted by: MEFROMNWIA 
My husband was the inspiration for this recipe. These rolls are extremely tasty and are not heavy. The secret to this recipe lies in the frosting. 

Cake Mix Yeast Rolls

Submitted by: RUTHEY 
Yellow cake mix added to the usual fixings for yeast rolls yields these light and delicate sweet crescent rolls sprinkled with poppy seeds. 

Photo of: Overnight Cinnamon Rolls I

Overnight Cinnamon Rolls I

Submitted by: DENDES5238 
Make the night before, rolls rise in the fridge overnight and bake the next morning. Easy and delicious. Enjoy! 

Photo of: Cinnamon Rolls

Cinnamon Rolls

Submitted by: Julie Sterchi 
I serve these yummy frosted rolls warm from the oven as a Christmas morning treat at our house. Even if you are not accustomed to working with yeast dough, you'll find this dough is easy to handle. -Julie Sterchi, Harrisburg, Illinois 

Herman Cinnamon Rolls

Submitted by: Debbie 
Sourdough batter makes these rolls a cut above the rest. Include raisins or nuts in the filling for even nicer results. 

Photo of: Cinnamon Rolls II

Cinnamon Rolls II

Submitted by: PAT MYERS 
I make these the night before and bake them in the morning. My family and friends can't stay out of them. They are very moist and decadently rich. 

Photo of: Mrs. Baker's Sticky Cinnamon Rolls

Mrs. Baker's Sticky Cinnamon Rolls

Submitted by: MARJK 
Golden brown cinnamon sugar dough knots. 

Photo of: Cinnamon Rolls I

Cinnamon Rolls I

Submitted by: Sharon 
Nothing beats hot cinnamon rolls fresh out of the oven first thing in the morning. 

Photo of: Mom's Good Cinnamon Rolls

Mom's Good Cinnamon Rolls

Submitted by: MISS_MARSH 
Easy to make yeasted cinnamon rolls that are tied into bow shapes and baked in a pan. 

Photo of: Chocolate Chip Cinnamon Rolls

Chocolate Chip Cinnamon Rolls

Submitted by: Cindy Padgett 
I found this recipe in one of my mother's old cookbooks. My family doesn't like raisins, so they were thrilled to hear it contains chocolate chips instead. 
 
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