Recipe by Liam D
"This mousse-like dessert allows you to enjoy the flavor of cake batter without the risk of raw eggs. The recipe is flexible and can be used with other flavors of cake mix. The cookies can be left out and/or other other mix-ins used (such as candy bars, etc.)."
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1 (15.25 ounce) package
yellow cake mix
1 (8 ounce) container
frozen whipped topping, thawed
chocolate cream-filled sandwich cookies, crushed
Unusual, but amazing!
* Percent Daily Values are based on a 2,000 calorie diet.
Cake Batter Mousse
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 163
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