“Browned ground beef is added to this bell pepper and corn soup in a spicy tomato broth.”
Cooks I Like
Easy weeknight dinners, ready in a flash.
Enjoy the bright days of summer with easy recipes.
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See how to make a delicious Creole-style chowder.
A simple jambalaya with chicken and kielbasa and a kick that won’t overpower.
It’s Cajun-style comfort food with andouille sausage, bacon, and chicken.