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The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.
Reviewed: Aug. 13, 2008
Your recipe wasn't as good as I thought it would be, but it sure is better than my recipe. Thanks.
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Reviewer:

Linda Grein
Cooking Level: Intermediate
Living In: Norwalk, California, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.
Reviewed: Jul. 21, 2008
This was different then any sweet potato I had ever tasted, very tastful. I wrapped the potato in aluminum foil which kept it moist and cookded much faster
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wilkers
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Reviewed: Jul. 15, 2008
This mix really takes the sweet potato to a new level, the sweet potato goes from being a side dish to being the main attraction. It is sensational! I made a big batch so it is always on hand. Many thanks to the submitter.
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Reviewer:

rosichops
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Cooking Level: Expert
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The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.
Reviewed: Jul. 10, 2008
Really good! I think I might mash the sweet potatoes together next time, to spread the spice throughout the potato. I didn't have any ground onion and added a little dried minced onion - it worked fine.
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Reviewer:

Team Jandy
Cooking Level: Intermediate
Living In: Grand Rapids, Michigan, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.
Reviewed: Jun. 18, 2008
Very Good!! Potatoes came out perfect...will make this one again!!
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canadiansoldiersgirl
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Cooking Level: Expert
Living In: Wasaga Beach, Ontario, Canada
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Reviewed: May 26, 2008
really good, made into fries
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Reviewer:

Teresa
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Reviewed: May 21, 2008
This was super simple and super delicious. What a unique way to prepare sweet potatoes. Flavors are wonderful. Got rave reviews from our guests. Will ABSOLUTELY make again and again!
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Bonnie
Photo by Bonnie
Cooking Level: Intermediate
Living In: New Tripoli, Pennsylvania, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Reviewed: May 12, 2008
These were GREAT!
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lucinda
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Cooking Level: Expert
Living In: Deerfield, Illinois, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.
Reviewed: May 11, 2008
Nice and easy. The seasoning wasn't too over-whelming, but just right.
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Reviewer:

JAGAR
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Reviewed: Apr. 26, 2008
Yum! I make these once a week now. Hubby loves them too. I dice my sweet potatoes and throw them in a ziploc with spices and oil. I double the red pepper since we love spicy. Perfect replacement for regular potatoes and fries!
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Reviewer:

supplemist
Cooking Level: Intermediate
Home Town: Atlanta, Georgia, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Photo by Lizelle
Reviewed: Apr. 24, 2008
Loved it! My husband has already asked me to make it twice since! Came perfect every time!
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Lizelle
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Cooking Level: Beginning
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Reviewed: Apr. 18, 2008
Great recipe!! I cut them like french fries, and they tasted great. Somehow they tasted even better the next day... which is odd for french fries..
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*Shiloh*
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Reviewed: Apr. 13, 2008
I love sweet potatoes, and don't use them nearly enough. This is a great recipe and so simple! I followed the directions exactly. This mix of seasonings is perfect, a little sweet and a little spicy, without overpowering the potato. Served these as a side dish for a Cajun Meatloaf (on allrecipes), the meal was a total hit!
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Reviewer:

Anna
Cooking Level: Beginning
Living In: Mascot, Tennessee, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Reviewed: Apr. 2, 2008
Very good recipe.
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TedBell
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Cooking Level: Intermediate
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The reviewer gave this recipe 3 stars. This recipe averages a 4.42 star rating.
Reviewed: Mar. 27, 2008
This was pretty good. The only thing about it is it's not that unique and didn't offer that much flavor to the overall sweet potato. I do like that it's savory and not a sweet dish. I will probably make this again in the future until I find a better savory sweet potato dish.
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Alli
Photo by Alli
Cooking Level: Intermediate
Home Town: Winterville, Georgia, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Reviewed: Feb. 20, 2008
Easy and tasty!
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eayers
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Cooking Level: Intermediate
Home Town: Eureka, California, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.
Reviewed: Jan. 28, 2008
These were certainly a yum for us! Ditched the sugar and added a bit of sea salt for hubs. Cut these into french fry size and were loved by all! Thanks Eleanor!
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Reviewer:

LINDA MCLEAN
Photo by LINDA MCLEAN