More Recipes Like Cajun Seafood Pasta

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Creamy Cajun Shrimp Pasta

Submitted by: Cynthia Miller

Easy, elegant, spicy and only needs a salad to go with it. If needed, reduce Cajun spice to taste.

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Serve up a spicy dinner for two with this hot and creamy linguini tossed with an eye-opening blend of chicken strips sauteed with Cajun seasoning, colorful bell peppers, mushrooms and onions. Cream, basil, lemon pepper and garlic powder finish the sauce.

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Cajun Chicken Pasta

Submitted by: Carol Spradling

Chicken dredged in Cajun spices is sauteed with bell peppers and mushrooms, and presented in a basil-cream sauce over linguine.

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Cajun Pasta Fresca

Submitted by: Nicole

Vermicelli is tossed with a fresh roma tomato sauce, Cajun seasoning, mozzarella and Parmesan.

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Cajun Chicken Pasta

Submitted by: LaDonna Reed
Provided by: Cooking for 2

A rich, creamy sauce tops this satisfying chicken and pasta dish. 'You can adjust the 'heat' level by increasing or decreasing the amount of Cajun spice you use,' advises LaDonna Reed of Ponca City, Oklahoma.

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Seafood Fettuccine

Submitted by: Leslie Ann

A deliciously simple, yet very impressive seafood pasta dish with cream and Parmesan cheese. Bound to rival your favorite restaurant version of the same!

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Lemon Pepper Pasta Seafood

Submitted by: Catherine Neal

Lemon pepper pasta served with sauteed garlic seafood. You can substitute the shrimp in this recipe with crab or scallops, or you could use a mixture of all three types of seafood.

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CraZee's Creamy Seafood and Pasta

Submitted by: CraZee A

Easy, quick and creamy. Shrimp and scallops are sauteed and served on a bed of orecchiette pasta with a yummy white wine-cream sauce.

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Seafood Pasta Delight

Submitted by: Debbie Campbell
Provided by: Taste of Home

'I concocted this appetizing recipe shortly after my husband game me a pasta maker for Christmas--and it's been a big hit ever since,' says Debbi Campbell of Dartmouth, Nova Scotia. 'When I visit friends each summer, I take my wok along with me and prepare this shrimp and scallops dinner for the whole family.'

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Mom's Seafood Pasta Salad for a Crowd

Submitted by: NOLLEEZ

Home Town: Aurora, Ontario, Canada

Living In: Newmarket, Ontario, Canada

My mother has been making this every summer since I was a child. It keeps well in the fridge and is an ideal accompaniment to hamburgers, hotdogs, ribs...anything BBQ.

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