Add a photo

Cajun Rice Dish

By: Rose Kostynuik  
"A variety of vegetables makes this delicious casserole a hit with everyone. I team up generous servings with garlic bread and a tossed salad.--Rose Kostynuik, Calgary, Alberta"

Rating: This weblink has been rated 9 times with an average star rating of 4.2 Read Reviews (7)

Rate/Review | 433 people have saved this

Prep Time:
5 Min
Cook Time:
1 Hr
Ready In:
1 Hr 5 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 6 servings
 

Ingredients

  • 5 cups beef broth
  • 2 cups uncooked long grain rice
  • 1 pound ground beef
  • 1 medium onion, chopped
  • 1 cup sliced carrots
  • 1/2 cup sliced celery
  • 1/2 cup frozen corn
  • 1/2 cup frozen peas
  • 1/2 cup chopped sweet red pepper
  • 1 teaspoon salt
  • 1 teaspoon Cajun seasoning

Directions

  1. In a roasting pan, combine broth and rice; mix well. Cover and bake at 350 degrees F for 30 minutes. Meanwhile, in a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add to rice with vegetables, salt and Cajun seasoning; mix well. Cover and bake 30 minutes longer or until rice is tender.
ADVERTISEMENT

 

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2009 by Shannon S 
This was great! I love the fact that I had 3 days worth of leftover meat, and I just made the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 28, 2008 by happicamper 
LOVED IT! Both DH & 4yr old son are picky eaters & they practically licked the dish. I added... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 4, 2007 by hollybear 
I made this for supper last night and it was a big hit! Hubby had 3rds!! I used frozen mixed... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 15, 2008 by Zee Chef 
You're right it was missing something. Here's my remedy. Add three bay leaves to the rice and... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 20, 2007 by Sheri S. 
My husband and I didn't care for this dish. I added minced garlic to the meat mixture as well... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 14, 2007 by VeggieMama 
Pretty good, but it needs something. Tomatoes? Less rice? Eggplant? More spices... I'm not... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 12, 2007 by susie m 
This was an awesome dish, however I got carried away with the cajun seasoning and added more... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?