Cajun Prime Rib Roast

Submitted by: RSTANZA 
Home Town: Independence, Louisiana, USA
Living In: Covington, Louisiana, USA
This is a great roast with a spicy, crispy crust. The heat of the oven removes a bit of the bite of the hot sauce. Enjoy! 

Blackened Prime Rib

Submitted by: Bill Echols 
Living In: Birmingham, Alabama, USA
A definite different twist on an old classic. This prime rib will really spice things up! Use the pan drippings for au-jus or make some delicious Yorkshire Pudding. Whip up a batch of fresh horseradish sauce and serve this prime rib with garlic asparagus or a fluffy baked potato. Please note the total time includes 1 hour for marinating. 

Photo of: Prime Rib Roast

Prime Rib Roast

Submitted by: William Anatooskin 
A really peppy two-hour marinade, which includes grated fresh ginger, orange marmalade, dry mustard, and beer flavors and tenderizes this roast. It serves 10 to 12, so have a party. 

Photo of: Prime Rib

Prime Rib

Submitted by: Dale 
Prime rib roast the easy way. Tastes delicious! 

Photo of: Prime Rib Roast

Prime Rib Roast

Submitted by: William Anatooskin 
This very flavorful roast is appropriate for any special occasion. The marinade in this recipe tenderizes the roast and the leftovers make fantastic sandwiches. 

Photo of: Garlic Prime Rib

Garlic Prime Rib

Submitted by: CHEN 
Home Town: Fremont, Nebraska, USA
Quick and easy marinade and so tasty, I was trusted with this recipe but I can't keep it to myself! 

Photo of: Prime Rib and Potatoes

Prime Rib and Potatoes

Submitted by: Richard Fairchild 
I've discovered a variety of small roasts that work well for two, without creating leftovers for the rest of the week. This prime rib is perfect for a holiday meal when company isn't coming. The portion for each is generous, and the flavor is unsurpassed. -Richard Fairchild, Tustin, California 

Photo of: Kosher Salt Encrusted Prime Rib Roast

Kosher Salt Encrusted Prime Rib Roast

Submitted by: MARBALET 
Its flavor-enhancing power is salt's greatest culinary asset. Try this slowly cooked (4 to 5 hours) roast and see for yourself. 

Rock Salt Roast Prime Rib

Submitted by: Dorothy Young 
A very juicy prime rib that bakes inside a shell of salt and mustard. It is accompanied by a creamy horseradish sauce. 

Kim's Prime Rib

Submitted by: Kim 
The garlic, and soy sauce, and Worcestershire flavored sauce for this roast is literally injected with a turkey baster. Recipe may be halved or doubled. 
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?