The thing I learned to cook when I left home for college many (many) years ago was hardboiled eggs. This may sound silly (FYI.. The "Julia Child Method" really does produce the best hb egg - google it, it's kinda lengthy!), but it also illustrates how much I love deviled eggs, LOL. This recipe is pretty much my favorite cold egg recipe (yes, you can make them warm, Mmmm!!!). I like to use a Jalapeno Dijon my sister sends me from Oregon and I also use freshly ground Garlic Pepper; let these chill in the fridge awhile before serving, this really intensifies the flavors.

These were good. I just used a pinch of salt per other reviews. My fiance loved them.

I was tired of making the same deviled eggs for every family gathering, so I decided to give these a try for a change of pace. Everyone loved these! I cut the salt in half and mixed the cayenne pepper into the egg mixture instead of sprinkling it on top.

Good. Didn't use salt & next time I will mix the Cayenne into the eggs.

Very salty. I wouldn't add any salt or maybe just a pinch. Otherwise great, I'll be making them again... with no salt.

This was a great recipe! I made this recipe as a appetizer for a party. I'm so glad I boiled two dozen eggs, because everyone could not stop eating them. I added Hormel real bacon bits as a garnish. WOW! CimCat

This tasted great and was very easy to make. I added a lot less salt and I could have added more mayo to make it more creamy. But oh well. All loved the spice!

These were great!!! I followed your recipe all the way until the end and I thought I was done but I forgot to add the cayenne pepper.. My family said they were delicious none the less..

Good flavor - but WAY too salty. Everyone agreed on that. I also made "Savory Deviled Eggs" and "Deviled Eggs" from this site, and the savory eggs won everyone over!

This delicious recipe was so easy to make. Since I like my food quite spicy, I added extra cayenne pepper and the cajun deviled eggs simply taste fantastic. If you're not too fond of adding extra cayenne pepper, I encourage readers to include a touch of hot sauce instead.

I had never made deviled eggs before and everyone loved them. This recipe was easy to follow

I make these all the time now, my boyfriend loves them to snack on. i add a little more cayenne pepper or new mexico chili powder to spice it up a little more. they are yummy!

These eggs are wonderful!!! Warning! Instant compliments may occur in your immediate vicinity! You will probably want to only use 1/4 teaspoon salt though. DELICIOUS!!!

If you like spicy, you'll love these!

Too salty!

Made these with salad dressing to make them a little sweeter. They were perfect! Thanks.