Excellent recipe! Even using evaporated milk (plus 1-2T cornstarch to thicken) in place of the heavy cream, it was delcious! Otherwise, I followed the recipe exactly... great blend of flavors and the vegetables were cooked perfectly for this recipe following the times specified. This makes more than two servings! Probably closer to four, depending upon how much you eat, of course. Wonderful--not too spicy! Would be a good dish for company. Oh--I guess I did serve it with Farfalle... =)
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