Cajun Spiced Chicken

Submitted by: Jennifer Owen 
The convenience of premixed Cajun spices makes this zingy chicken a snap to prepare. 

Photo of: Cajun Chicken Sandwiches

Cajun Chicken Sandwiches

Submitted by: Amber Peterson 
This is my favorite sandwich. The seasoning mixture is enough to give a mild flavor to several chicken breasts...or a spicy taste to just a few. -Amber Peterson of Oakes, North Dakota 

Photo of: Cajun Chicken

Cajun Chicken

Submitted by: Wood Halsey 
For a great-tasting, low-fat chicken dish, try this easy Cajun-style recipe. De-boned, skinless chicken breasts are marinated in oil, Cajun seasoning, Italian seasoning, and lemon pepper. While you 're getting the grill up to speed, they're chilling in the fridge. 

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Cajun Barbecued Chicken

Submitted by: Janie Corliss 
This is a simple and fast marinade for moist and flavorful grilled chicken breasts. White wine, vegetable oil, and a sprinkling of Cajun spices coat the chicken that 's chilled for a few hours, then grilled. 

Photo of: Cajun Chicken Club

Cajun Chicken Club

Submitted by: Mrs. J.M. Andrews 
'It takes just minutes to assemble these sandwiches,' confides Mrs. J.M. Andres of Marcellus, New York. 'Cajun seasoning gives them a zippy flavor.' 

Saucy Cajun Chicken Breasts

Submitted by: David 
Quick, bottled barbecue sauce, salad dressing and chicken breasts. What could possibly be easier?! The sauce is tangy, spicy and barely sweet. Note: Do NOT overcook the chicken! The closer to barely done it is, while still cooked through, the juicier and more tender it will be. It seems 99% of all restaurants grossly over cook their chicken breasts! 

Photo of: Easy and Fast Cajun Chicken Caesar Salad

Easy and Fast Cajun Chicken Caesar Salad

Submitted by: Melissa Bellemare 
This recipe takes liberties with the tried and true Caesar classic, but it works. Cajun-spiced chicken and bacon are added to the romaine, Parmesan cheese and Caesar dressing. 

Photo of: Cajun Chicken Pasta

Cajun Chicken Pasta

Submitted by: Carol Spradling 
Chicken dredged in Cajun spices is sauteed with bell peppers and mushrooms, and presented in a basil-cream sauce over linguine. 

Photo of: Cajun Chicken Club

Cajun Chicken Club

Submitted by: Taste of Home's Fast Family Favorites 
It takes just minutes to assemble these sandwiches. Cajun seasoning gives them the right amount of zippy flavor. 

Photo of: Cajun Chicken Pasta

Cajun Chicken Pasta

Submitted by: LaDonna Reed 
A rich, creamy sauce tops this satisfying chicken and pasta dish. 'You can adjust the 'heat' level by increasing or decreasing the amount of Cajun spice you use,' advises LaDonna Reed of Ponca City, Oklahoma. 
 
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