This is, by far, the best thing I have ever made! In the 10 years that I have been cooking for my family... I shocked my husband! Of course, with a few adjustments. Being in Alaska, I used halibut instead of catfish. In step 3, I added a small can of mushrooms-undrained (instead of fresh), sweet onion instead of green, 1 can cream of celery soup and 1/2 cup sour cream (instead of the crm of shrimp). And finally, served over fettucine noodles. Yummo! We usually pay $20 a plate for this at our local resturant! Never again!!!
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This is, by far, the best thing I have ever made! In the 10 years that I have been cooking...