Cajun Barbecued Chicken Recipe
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Cajun Barbecued Chicken

By: Janie Corliss  
"Finally, I can contribute my own original recipe! I created this when I bought some marinated chicken at the deli and they would not divulge their recipe; I experimented and came up with an even better one! It IS original and it IS good!"

Rating: This weblink has been rated 59 times with an average star rating of 4.5 Read Reviews (36)

Rate/Review | 1,798 people have saved this

Prep Time:
30 Min
Cook Time:
15 Min
Ready In:
3 Hrs 45 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1/4 cup vegetable oil
  • 1/2 cup white wine
  • 2 tablespoons Cajun seasoning
  • 6 skinless, boneless chicken breast halves

Directions

  1. In a bowl, mix the oil, white wine, and Cajun seasoning. Place chicken in the bowl, and coat with the mixture. Cover, and refrigerate for at least 3 hours.
  2. Preheat the grill for high heat.
  3. Lightly oil the grill grate. Discard marinade, and place chicken on the grill. Cook for 6 to 8 minutes on each side, until juices run clear.

Footnotes

  • The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Depending on marinating time, ingredients, cook time, etc., the actual amount of the marinade consumed will vary.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 235 | Total Fat: 12.1g | Cholesterol: 67mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 22, 2004 by jaycee1023 
I wish I had mentioned when I first submitted this recipe that I use a Cajun Spice Blend that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by 2STEPIN 
Wow, Janie, your're right! This is GOOD!! Very easy and quick to prepare. Have made several... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 4, 2005 by LIZCANCOOK 
Wow! The chicken stayed so juicy, and the flavors really permeated. I halved the marinade... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by CHERYLG 
Good recipe. Chicken was tender and presented well. 2 year old liked it, 7 year old hated it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Navy_Mommy 
I don't think I have ever had a three ingredient marinade taste better. I will make this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2005 by KENDA1 
This was awesome! I added a little garlic salt and a couple shakes of red pepper (my Cajun... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 18, 2004 by MOTHERDESTINY 
This marinade was truly fast and very tasty. I used olive oil instead of vegetable oil and I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 13, 2004 by RACHEL1070 
THIS ROCKS!!! I did change this a little. I used greek seasoning (it was what was in the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Suzanne 
I really loved this recipe. I've used the marinade with seafood and it worked great. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 8, 2006 by kado 
My guys loved this one. We are from Louisiana and so we feel qualified to "rate" cajun food. ... MORE

 
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