Reviewed: Mar. 7, 2012

It never occurred to me until today that, hey - I can do this! We just bought one of those mini whisks (bsttery powered) that really makes the foam. I also heated the milk in the microwave and used my french press to make very strong coffee.

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1 user found this review helpful

Reviewer:

bettyjean

Reviewed: Feb. 4, 2012

Safe time and throw it all in a blender--instant froth, dissolves the sugar--shave nutmeg and chocolate on top....YEAH baby!

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2 users found this review helpful

Reviewer:

gorgeousred

Cooking Level: Expert

Home Town: Buffalo, New York, USA

Living In: Meridian, Mississippi, USA

Reviewed: Apr. 9, 2011

Delicious! I love coffee, so as soon as I saw this recipe I wanted to try it out. It was easy to make and tasted just as good as Starbucks, only it was cheaper! I definitely keep this recipe handy in the kitchen

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5 users found this review helpful

Reviewer:

gktfrank

Home Town: Gainesville, Florida, USA

Reviewed: Mar. 23, 2011

At first when I saw this recipe I kind of laughed as I figured coffee and milk has been around forever. But, then when I read the directions I realized it was for making lattes using a pot of milk and a whisk. I normally just use this tool I have called an Aerolatte to whisk the milk that I heat in the microwave. Out of curiosity I tried this method and I thought it tasted great! I even used a strong brewed coffee, which I normally drink, as making the espresso is time consuming and something I save for the weekend. I will more likely make it like this again as it was so easy to do.

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7 users found this review helpful

Reviewer:

Baker Bee

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Cooking Level: Expert

Home Town: Detroit, Michigan, USA

Living In: Richmond, Virginia, USA

Reviewed: Jan. 29, 2011

Thank goodness, I have been searching for how to make the Latte without an espresso machine. Budgeting now and one place to make a difference on weekly spending is going to be Starbucks. So Simple I can do it.

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1 user found this review helpful

Reviewer:

jenifer

Reviewed: Jan. 7, 2011

This is delishis and delightful! But i tweeked it a little i put decaf coffe with vannilla creamer adn a pinch of cinnomon AMAZING i love coffee and with the foamed milk it just makes it 10x better YUM!!

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Reviewer:

Megster

Reviewed: Dec. 13, 2010

Not a huge fan... The coffee and heted milk with vanilla tasted good, but NOT at all like a caffe latte that I was expecting. Next time I will just put milk and sugar with my coffee to get the same effect. Maybe I will try to "whip" the milk more when it is on the heat. It just did not create a foam whatsoever. It was okay, just not a favorite.

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Reviewer:

lwright

Cooking Level: Beginning

Reviewed: May 8, 2010

This was so good!! A nice change instead drinking coffee with cream.

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2 users found this review helpful

Reviewer:

Mia

Cooking Level: Intermediate

Home Town: Ontario, California, USA

Living In: Rockwall, Texas, USA

Reviewed: Apr. 24, 2010

Hubs does love his espresso (even tho' I'm Italian, I do not!) and he enjoys making it for himself with his little stovetop espresso maker on those rare weekend mornings when he doesn't go into the office and we can linger over breakfast. He also likes trying something new and he had fun making this coffee drink this morning. To froth it, he rapidly twirled the whisk between the palms of his hands. He enjoyed it (and himself!) and it was certainly a lot cheaper than getting something like this at a coffee house!

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8 users found this review helpful