Recipe by PHILADELPHIA Cooking Creme
"Creamy chicken salad with lemon and Parmesan cheese is sandwiched between whole grain bread slices and grilled until golden brown."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
chopped cooked chicken breast
PHILADELPHIA Reduced Fat Italian Cheese & Herb Cooking Creme
green onion, sliced
KRAFT Grated Parmesan Cheese
fresh lemon juice
small romaine lettuce leaves
tomato, cut into 8 thin slices
KRAFT Mozzarella Cheese Slices
I really liked this. Instead of serving warm on toasted bread, I served this in a pita. Yum!
if you don't use very toasted bread it falls apart! Otherwise it was pretty good
* Percent Daily Values are based on a 2,000 calorie diet.
Caesar-Chicken Salad Panini
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 136
The hard work's over, now celebrate the leftovers.
Essential eats, sips, and tips for your next gathering.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
See how to make a tasty, tangy chicken salad in three simple steps.
See how to make a simple chicken salad that’s, well, basically delicious!
See how to make a tasty chicken salad using leftover grilled chicken.