These stuffed cabbage leaves are filled with ground beef, pork, rice, and onion; layered in sauerkraut; and simmered on the stovetop until done.
Photo by: Cookies
Posted: Mar. 8, 2008
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Photo by: GodivaGirl
Posted: Sep. 16, 2008
Photo by: pomplemousse
Posted: Jul. 21, 2009
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