Recipe by Lo
"So refreshing and colorful! Great as a side dish or a salad on its own. A 'slap-chop' works great if you have one. When I bring this to a party, I keep the oils, veggies, seeds, ramen, and sugar in separate bags until it's time to mix and serve. It tastes better to me when I don't mix the sugar with the oil right away."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 1/4 pounds
red cabbage, chopped
2 (3 ounce) packages
ramen noodles, broken into small pieces
chopped red bell pepper
chopped green onion
roasted sunflower seeds
toasted sesame seeds
red wine vinegar
ground black pepper
I had a recipe similar to this a long time ago, couldn't find it. But used this one to try to remember my lost recipe. It turned out delish. I used 1/2 head green cabbage, 1/4 head red, 1 medium onion, 2 carrots - all shredded in my food processor. For 'sauce' - seasoning packet from noodles (oriental flavor works best, but I only had chicken), 1/4 cup light olive oil, 1/4 cup rice wine vinegar, 1/8 cup soy sauce, 1/8 cup water, 2 Tb white sugar, 1/4 teaspoon sesame oil. Mix it all together. I tossed in some 'zingy currants' I had on hand from Nature Box - could use raisins, was looking for sunflower seeds, but all I could find was sesame seeds, so I toasted them and added that with the crunched up noodles to the rest of the salad. If you add a grilled, boneless skinless chicken breast, diced, you've got a one dish summer meal that's great - and leftovers are so yum.
Still searching for the perfect version. I didn't care for the black pepper. Also would like to cut the oil.
* Percent Daily Values are based on a 2,000 calorie diet.
Cabbage Ramen Salad
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 268
Enjoy the bright days of summer with easy recipes.
Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
This flavorful, crunchy salad will be a hit at your next potluck.
A crunchy coleslaw with ramen and cabbage in a tangy vinegar dressing.
This irresistible coleslaw is more tart and tangy than creamy.