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Cabbage Patch Stew

SUBMITTED BY: CALEIGHSMOM 

"Browned ground beef and onion, combined with ranch-style beans, cabbage and stewed tomatoes. Seasoned with cumin and garlic then slow-cooked all day."
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RECIPE RATING:
This recipe has been rated 68 times with an average star rating of 4.3
Read Reviews (54)
PREP TIME  20 Min
COOK TIME  7 Hrs
READY IN  7 Hrs 20 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 pound lean ground beef
  • 1 onion, chopped
  • 1 (15 ounce) can ranch-style beans
  • 1/4 teaspoon ground cumin
  • 3 cloves garlic, minced
  • 2 1/2 cups chopped cabbage
  • 1 green bell pepper, chopped
  • 1 (14.5 ounce) can stewed tomatoes, with liquid
  • 2 stalks celery, chopped
  • 1/4 cup picante sauce
  • 1 cup water
  • salt to taste
  • freshly ground pepper, to taste

What to Drink?
Wine Syrah

DIRECTIONS

  1. In a skillet over medium heat, brown the ground beef with the onion. Drain fat.
  2. Combine ranch-style beans, cumin, garlic, cabbage and green pepper in crock pot. Stir in stewed tomatoes, celery, picante sauce, water, and beef mixture. Salt and pepperr to taste.
  3. Cover and cook for 6 to 8 hours.

FOOTNOTE

  • Did you know Allrecipes is home to over 400 crock pot recipes? Click here to visit our complete collection.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.31 star rating.
Reviewed on Nov. 12, 2003 by MIMI4549 
WOW, from the first time I tried this have gotten rave reviews from Family and Friends. Was so... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.31 star rating.
Reviewed on Aug. 7, 2006 by NJSS2000 
I cooked mine in the crock pot while I was at work, so it cooked for 9 hours which was a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.31 star rating.
Reviewed on Oct. 10, 2006 by Tom G. 
It's in my recipe box! I only keep the ones I know I will fix again. What a great warmer... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.31 star rating.
Reviewed on Jul. 24, 2006 by DVRGRL38 
Sooooo good! Cabbage came out sweet! I did it on the stovetop because I don't have a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.31 star rating.
Reviewed on Dec. 2, 2003 by ZEEFEE 
We loved this! I used kidney beans instead of ranch-style beans which made this a lot like... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.31 star rating.
Reviewed on Jun. 25, 2003 by Linda 
I added a can of cream style corn and a beef bouillon cube for flavoring as this came out... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.31 star rating.
Reviewed on Jul. 18, 2006 by okenglish 
We love this recipe. Have made it numerous times since finding it last year. It always turns... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.31 star rating.
Reviewed on Jan. 5, 2006 by Fivecent 
I have made this several times, and it has become one of our family favorites! Thank you for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.31 star rating.
Reviewed on Jun. 25, 2003 by KLYONS8084 
My mom used to make this growing up, but with leftover chili. It was chili one night and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.31 star rating.
Reviewed on Jan. 7, 2006 by Sabrena 
I made this for my husband and he loved it. He said when I first told him what was in this... MORE

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Nutritional Information
Cabbage Patch Stew

Servings Per Recipe: 4

Amount Per Serving

Calories: 376

  • Total Fat: 14.4g
  • Cholesterol: 74mg
  • Sodium: 914mg
  • Total Carbs: 31.3g
  •     Dietary Fiber: 9.1g
  • Protein: 29.8g

VIEW DETAILED NUTRITION

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