My father grew up in Alliance, NE and when we would go visit every summer, Grandma (German-Russian) always made cabbage burgers. I never heard them called anything else. This recipe is the same one she made. I always add a lot more spice to mine. Nothing fancy, just onion powder, garlic powder, and lots of pepper. Not sure how they came up with a prep time of 1 minute! These are actually quite time consuming to put together until you get the hang of it.
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My father grew up in Alliance, NE and when we would go visit every summer, Grandma...