Recipe by mispirit
"A flavorful sweet-and-sour cabbage soup. Years ago a local restaurant served a cabbage apple soup that I've been trying to recreate. This is my best attempt, and possibly even better! For a vegetarian version, simply omit the bacon."
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bacon, cut into 1 inch pieces
yellow onion, chopped
apple, peeled and finely chopped
cabbage, cored and coarsely chopped
1 (12 ounce) loaf
There were some unexpected ingredients for this soup so I just had to try it. Glad I did! This will be a go to!
It was good! I liked it. Good mourning soup for the ride to work to get the body moving. Better then coffee
Very good. Loved the addition of the apple, and especially the fragrant caraway seeds. I mushed up the caraway seeds with a mortar and pestle, then added the caraway to the soup mixture. Fabulous! Did not serve the soup over bread, but served the soup with my homemade bread as a side! Very nice!
* Percent Daily Values are based on a 2,000 calorie diet.
Cabbage Apple Soup
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 59
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