CINfully Delicious Chocolate Cupcakes Recipe

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Most Helpful Positive Review

Feb 11, 2012

I made these before the recipe was officially published and am so happy to see them as a kitchen approved recipe! 10 star recipe! The cake has the perfect balance of cinnamon/chocolate and sprinkling the tops with cinnamon sugar before baking is genius. The frosting? To die for. I think I added a bit more cinnamon and cocoa than called for because I wasn't paying attention, but it's divine regardless. Thanks LTH!!!

—CookinBug

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Most Helpful Critical Review

Feb 18, 2013

This recipe was good, however, I would still serve or eat one of these but if I had a choice I'd take the snickerdoodle first.

—basketpam

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19 Ratings

Feb 10, 2012

These are fabulous! They are very light and fluffy in texture and the flavor is so well balanced with the chocolate and cinnamon. I did use heavy cream instead of the milk in the frosting since I like a more whipped texture. I will be making these again and again. Thanks LTH for another stunning cupcake!

—sanzoe

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Mar 04, 2012

WOW WOW!! THESE ARE SOOOO RICH & DECADENT! I MADE MINI CUPCAKES & AS WITH MOST RECIPES I GET FROM HERE, I TOOK THEM TO CHURCH POTLUCK. EVERYONE RAVED ABOUT THEM, EVEN MY PASTOR WHO ISN'T MUCH ON SWEETS. I DIDN'T ADD ANY ADDITIONAL POWDERED SUGAR TO THE FROSTING AND PIPED IT USING A PASTRY BAG/TIP AND IT CAME OUT LIGHT AND FLUFFY, A MOUSSE LIKE TEXTURE. PERFECTION!!!! I GIVE THIS 5 * * * * * !!!!!

—FIREBRAND95

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Feb 23, 2012

I just made these and they are amazing. I forgot to add the butter in the cupcake mix and they still came out nice and moist. I was a little skeptical using the shortening in the frosting but it came out delish.

—Karina

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Mar 05, 2012

i love cinnamon so these were great for me!! So fluffy and yummy, i filled them with a cream cheese/cinnamon filling and used regular buttercream frosting with 1tbsp of cocoa, yummmmm, GREAT cupcakes.. The batter was soooo fluffy and creamy I thought I did something wrong but they turned out wonderful! I have to add though that many people weren't into the strong cinnamon flavor so if making for many people I suggest less cinnamon.. That's why I took one star, a lot of people weren't into them at the party I took them to.... But *I* loved them & will make again for my son and me!

—ash

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Jul 30, 2012

These received rave reviews! Easy to make. My husband's coworkers love them.

—MrsFisher0729

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Apr 21, 2013

These were delicious! Cupcakes were moist, Icing was tasty. They were a big hit at my house!

—Felicia

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Nutrition

Calories
320 kcal
16%

Carbohydrates
43 g
14%

Cholesterol
48 mg
16%

Fat
16.4 g
25%

Fiber
0.8 g
3%

Protein
2.6 g
5%

Sodium
260 mg
10%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

CINfully Delicious Chocolate Cupcakes

Serving Size: 1/24 of a recipe
Servings Per Recipe: 24
Amount Per Serving
Calories: 320
Calories from Fat: 148

% Daily Value *
Total Fat 16.4g 25 %
Saturated Fat 7.1g 35 %
Cholesterol 48mg 16 %
Sodium 260mg 10 %
Potassium 107mg 3 %
Total Carbohydrates 43g 14 %
Dietary Fiber 0.8g 3 %
Protein 2.6g 5 %
** Sugars 34.5g
Vitamin A 6 %
Vitamin C < 1 %
Calcium 7 %
Iron 13 %
** Thiamin 5 %
Niacin 7 %
Vitamin B6 1 %
Magnesium 5 %
Folate 10 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.