I completely went against the directions in this recipe and subbed away, but don't worry, I got permission of the recipe submitter (seriously, I did, I'm not pulling your leg). I don't have barley and although I looked for it at Trader Joe's, I couldn't find it (weird, huh? I thought they'd have it but oh well), so I used rice instead. I didn't use onions bc I made this for the bf and he doesn't like it when I add onions. So I just added some onion powder and extra garlic. He also doesn't like sherry, so I just left that out. I don't have fresh parsley, so I added about 1/3 of the amount in dried and added with the liquid because I wanted it to absorb some liquid. Since I made rice, I just cooked it in the broth until it boiled, then cooked on low for twenty minutes. Turned out perfectly and bf loved it. Success! I'd tell you how I feel about it but I don't like mushrooms so I didn't try any. Thanks, SunnyByrd, for the recipe!
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I completely went against the directions in this recipe and subbed away, but don't worry, I...