Recipe by MRBUZZSAW
"This sauce can be used as a marinade for beef, pork, or chicken."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
I cook at a Retirement home and the residents loved this sauce.Now I did a few changes. I minced the onions and used Apple Cider for the vinegar and added liquid smoke and Cayenne Powder just enough to give a a twang.I also make this recipe for 50 people so I used a whole can of Ketchup. This recipe is the best I have ever tasted!!! Thanks a million!
Whoa! In a word: SOUR! I added 2 extra tb molasses, and a tb or 2 of brown sugar to make it palatable, as well as a couple dashes liquid smoke just for fun. I'll make it again with less vinegar. It is certainly quick and easy. Original recipe gets 3 stars, but my additions bumped it up to 4.
This was a GREAT recipe. My husband and I both agree this is the best tasting bbq sauce we have ever tasted. The kids liked it too. We didn't change a thing.
At first, I was skeptical about the cornstarch, but this recipe actually turned out great! My husband said it clung well to the meat on the BBQ and we both thought it tasted just like in a restaurant! I did add an extra tablespoon of molasses, a dash garlic salt, and 1/2 tsp liquid smoke (hickory), and used some dried minced onion and onion powder (cuz I had run out of onion). A keeper for us!
I used this sauce for chicken thighs and it was sooo good! It doesn't even come close to store bought bbq sauce. Next time I will try it on ribs!
This is a great recipe. I added a few things to it to make it suit our taste. I added a bit more worschestire, red pepper and black pepper and I will cut down on the vinegar next tme, but if you like a lot of tang leave the vinegar in. I slow cooked it in the crock pot with beans and the smell and flavor was outstanding.
Yummy!!!! I poured this over chicken and let it cook in the slow cooker. Didn't change the original recipe only added a tiny bit of liquid smoke(mesquite)and brown sugar. The whole family enjoyed it very much and wanted to know when I could make it again. Very impressive when something pleases the whole family! Thank you so very much for sharing this recipe!
I used this with pulled pork. very easy to make but was a bit to tangy for me i think next time i will use less vinegar. not bad but not great.
* Percent Daily Values are based on a 2,000 calorie diet.
Buzzsaw's BBQ Sauce
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
** Calories: 58
** Calories from Fat: 6
Hard to believe, but many kids will be back in school at the end of the month. Get ready.
You won't believe all the things you can do with cauliflower. It's a great low-carb option.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
The secret’s out! Here’s the recipe for our classic barbeque sauce—revealed!
Kentucky bourbon leads a saucy cast of tangy, spicy, and sweet ingredients.
See how to make thick, spicy, blue-ribbon BBQ sauce.