The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Jun. 15, 2008
I found this syrup GREAT!!it tastes jus as good on plain ol' butter cake..I poured it over the cake,when still warm and sprinkled chopped up pieces of almonds over that...The result was delicious..Some might find it a lil too sweet to their liking,but overall my family loved it..thank you so much for this!!:)
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Cooking Level: Beginning

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