Buttery Corn Casserole Recipe
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Buttery Corn Casserole

By: Lisa Whitehead  
"Lisa Whitehead from Caraway, Arkansas sends this comforting side dish her daughter (pictured) prepares. 'Megan is an excellent cook and baker,' Lisa writes. 'She has won several top prizes for her cooking and baking skills.'"

Rating: This weblink has been rated 10 times with an average star rating of 4.4 Read Reviews (10)

Rate/Review | 486 people have saved this

Prep Time:
10 Min
Cook Time:
25 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 2 eggs, lightly beaten
  • 1 (5 ounce) can evaporated milk
  • 3 tablespoons melted butter or margarine, divided (optional)
  • 2 (15.25 ounce) cans whole kernel corn, drained
  • 2 cups shredded Cheddar cheese
  • 1 cup crushed butter-flavored crackers, divided

Directions

  1. In a large bowl, combine the eggs, milk, 2 tablespoons butter, corn, cheese and 1/2 cup cracker crumbs. Spoon into a greased 11-in. x 7-in. x 2-in. baking dish. Toss the remaining crumbs and butter; sprinkle over corn mixture. Bake, uncovered, at 350 degrees F for 25-30 minutes or until edges are bubbly.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 21, 2007 by Carolyn S. 
This is a good recipe! I don't like creamed corn--so never have any on hand, so its handy... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 4, 2008 by methfeir2001 
my mother in law made a good one that had stuffing in it, this one was good but the crackers... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2008 by Jenny 
I made this for Thanksgiving and it was really good. I don't care much for the casseroles... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 20, 2009 by jodiw 
This was so yummy!! However, I put all of the crackers & butter IN the dish and on top I had... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 9, 2009 by Ashley B. 
I made this dish tonight for a church potluck. Everyone loved it, and I had several people... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 29, 2009 by KAREBEAR311 
I have made this casserole many times now. The other night I made it again and I forgot to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 15, 2009 by Kelly 
Very simple and good! The only thing I added was black pepper. Will definately make again.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 7, 2009 by simsrus1970 
great recipe as is will fix again... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 19, 2009 by lynnshamrock 
This recipe is the best corn recipe I've seen on here so far. I don't like all those other... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 28, 2009 by lindy 
I was disappointed to bring this dish to the potluck. I made it this morning, and it is... MORE

 
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