Allrecipes home
bookmark
 
      SORT REVIEWS BY:    DATE   |  RATING   |  MOST HELPFUL 
The reviewer gave this recipe 3 stars. This recipe averages a 4.33 star rating.
Reviewed: Apr. 6, 2008
This recipe was very sweet and had a real artifical flavor and texture. It was easy to prepare, maybe too easy. Not something I would make again.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

NYJEN
Photo by NYJEN
Cooking Level: Expert
Home Town: New Rochelle, New York, USA
Living In: Saugerties, New York, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed: Dec. 22, 2007
Yum!! I couldn't find the cook and serve butterscotch pudding at my grocery store so I just added a package of instant butterscotch pudding to the yellow/butter cake mix. I also used both butterscotch and chocolate chips on the cake. This one is a keeper.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

kconley
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed: Oct. 16, 2007
This cake is hard to stop eating... It is absolutely wonderful. I left out the nuts, but that is my own preference and everyone ate it up!! Thanks for sharing!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

newmommy
Cooking Level: Intermediate
Home Town: Plainfield, Indiana, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists


 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?