Butterscotch Pudding Recipe
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Butterscotch Pudding

By: Audrey Wall  
"Everyone always raves how much better this pudding tastes than the kind you make from a box."

Rating: This weblink has been rated 12 times with an average star rating of 3.9 Read Reviews (12)

Rate/Review | 184 people have saved this

Prep Time:
5 Min
Cook Time:
15 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 cup packed dark brown sugar
  • 4 tablespoons all-purpose flour
  • 2 eggs
  • 1/8 teaspoon salt
  • 2 cups milk
  • 1 teaspoon vanilla extract

Directions

  1. In a saucepan, combine sugar, flour, eggs, salt and milk. Cook over medium heat, stirring constantly, until mixture starts to bubble and thicken. Remove from heat. Blend in vanilla with hand beater. Pour into dessert cups and chill.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 3, 2006 by SARBAR 
Great recipe! I used light brown sugar and it turned out great. Mixing the eggs in first,... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2008 by Muffinmom 
My husband and children love pudding, so I try to experiment with and try new pudding recipes.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 20, 2009 by baldurbear 
This is an excellent pudding, I do not find the texture to be a problem as some of the other... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 16, 2007 by CookingSherri 
This was really good for being so simple!! I just threw everything together in the order given... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 29, 2006 by KATYPI 
Assertive! too-sweet, brown sugar flavor. Didn't have the silky in-the-mouth feel that I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 12, 2008 by shawn 
this was good but needed more flavor. MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 21, 2008 by klb520 
I was quite disappointed in the recipe. I certainly didn't have the traditional butterscotch... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2008 by ENCHANTEDWRITER 
Really good recipe. I followed one reviewer's advice and added the egg to the dry ingredients... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 20, 2007 by sbruins79 
Good taste, but kind of a weird texture, but that may be my fault. I ate all of it though,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 16, 2007 by MKAUTHEN 
I followed the advice of two other reviewers. I added a Tbs of butter, and I also mixed the... MORE

 
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