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Butterscotch Oat Bars

SUBMITTED BY: Jenna Long

"These bar cookies are a great replacement to the classic brownie! Try using grated orange zest in the place of the vanilla for a citrusy twist!"
Original recipe yield 4 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1 cup butter, softened
  • 3/4 cup white sugar
  • 3/4 cup packed brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 3 cups quick cooking oats
  • 2 cups butterscotch chips

DIRECTIONS

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Combine flour, baking soda, and cinnamon in small bowl.
  3. Beat butter or margarine, sugar, brown sugar, eggs and vanilla in large bowl.
  4. Gradually beat in flour mixture.
  5. Stir in oats and butterscotch chips. Spread dough into greased 15 x 10 inch pan. Bake for 18-20 minutes or until very lightly browned.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 24, 2006 by MNGIRLYGIRL
This was just okay for me. I would suggest adding a teaspoon of salt to balance out the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by JNETZMAN
You will need to bake it twice as long as the recipe states. Very, very rich. More for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by EDA
Now that it is autumn,I substituted 1 heaping tsp. of pumkin pie spice for the cinnamon-... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 28, 2006 by Kelly Jean
Pretty good. Kinda greasy and heavy but otherwise good. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 3, 2005 by JOEYSMOM19761976
these are so gooey and delishious! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 21, 2004 by Jackie B.
Wow! I was looking for an oatmeal and butterscotch chip bar and this was exactly what I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 18, 2003 by Feanne
I tried it today, but didn't have butterscotch chips... so I used white chocolate chips... MORE


 
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Nutritional Information
Butterscotch Oat Bars

Servings Per Recipe: 24

Amount Per Serving

Calories: 268

  • Total Fat: 12.8g
  • Cholesterol: 38mg
  • Sodium: 154mg
  • Total Carbs: 33.9g
  •     Dietary Fiber: 1.3g
  • Protein: 2.9g

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