quite tasty, a variation of a recipe i have, all said they prefer mine, which are simpler to make and fewer ingredients, meringue browned nicely on top but not all the way through, was a marshmallow consistency, not very flavourful all in all until I refrigerated them to firm them up, the next day they were a much better consistency and much more flavourful. might do them again some time but in no hurry to do so
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