The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Apr. 19, 2009
We love these. But I do use twice the amount of noodles, ADD 1/2 cup of semi sweet chips and chopped cashews (because we don't all like peanuts).
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Cooking Level: Expert

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed: May 15, 2007
I melted the butterscotch chips in the microwave on 70% power, stirring frequently instead of on the stovetop. Made these as a birthday treat for my butterscotch-loving grandson...he was a happy camper. Thansk for the recipe Shayna Rice!
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Cooking Level: Intermediate

Home Town: Fort Worth, Texas, USA
Living In: Keller, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed: Jun. 26, 2006
Great recipe! I, too, followed others' suggestions and put in 1/4 cup of chocolate chips and 1 3/4 cup of butterscotch chips. Thanks for this recipe! Easy to make and easy clean up!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed: Dec. 23, 2004
These are a quick & unique treat that are so easy to make. You can also prepare with milk chocolate chips, but they don't set as quickly.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed: Oct. 29, 2004
These are even better if you add 1 cup of dry roasted peanuts!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed: May 21, 2004
these are allright...i also added some choco chips too and make these with all my christmas goodies!
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Cooking Level: Expert

Home Town: Morrill, Nebraska, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Dec. 15, 2003
I've liked these since I was a kid. Sometimes we mix in 1/4 chocolate chips and reduce the amount of butterscotch and it adds some depth of flavor.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Mar. 31, 2003
We LOVED this recipe, but I added peanuts to it. Instead of using the stove, I just melted the chips in the microwave, and it only took a couple of minutes!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed: Mar. 10, 2003
WAY TOO SWEET! I would either add more chowmain noodles, or add in peanuts like others suggested. Make sure your haystack is SMALL. They are way too rich and sweet to eat a big one. I will make these again but with the suggested changes.
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Cooking Level: Intermediate

Home Town: Susanville, California, USA
Living In: Durham, North Carolina, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Dec. 18, 2002
I always add some peanuts to the mixture. My family just loves these. These make great goodies to give at Christmas
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Sep. 15, 2002
I remembered having these while growing up, but never figured out how to make them. I'm glad it's just that easy! I hope my kids will love them as much as I do.
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Cooking Level: Expert

Home Town: Roy, Utah, USA
Living In: Sunset, Utah, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.
Reviewed: Jan. 31, 2002
I didn't find these cookies that good. I must have burned the chips or something.
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Cooking Level: Expert

Living In: Guelph, Ontario, Canada

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Jan. 16, 2002
SO EASY! AND SO YUMMY! What else is there to say?
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: May 25, 2001
VERY YUMMY AND EASY TO MAKE AND BEST OF ALL..NO MESS!!!!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed: Jul. 4, 2000
How easy can you get! This is great for kids. Parents do not have to supervise much in this activity. Some people refer to these as haystacks. They are a quick, fun, no nonsense snack. If you are in a bind for a dish to bring to a scout meeting..make this!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: May 26, 2000
These are very quick and easy. Everyone loves them. They are also good with chocolate. Very kid friendly!!
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