Butterscotch Cake I Recipe
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Butterscotch Cake I

By: Angie Mulholland  
"A quick to make and quick to bake butterscotch flavored cake."

Rating: This weblink has been rated 32 times with an average star rating of 4.7 Read Reviews (27)

Rate/Review | 684 people have saved this

 

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Original Recipe Yield 1 -15 1/2x10 1/2x1 inch jellyroll pan
 

Ingredients

  • 1 (18.25 ounce) package yellow cake mix
  • 2 eggs
  • 1 1/2 cups butterscotch pudding
  • 1 cup butterscotch chips
  • 3 tablespoons white sugar
  • 1/2 cup blanched slivered almonds

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease one 15 1/2 x 10 1/2 x 1 inch jelly roll pan.
  2. Combine the cake mix, eggs, and butterscotch pudding. Spread the batter into the prepared pan and sprinkle with the butterscotch chips, white sugar, and slivered almonds.
  3. Bake at 350 degrees F (175 degrees C) for 20 minutes. Enjoy!

Nutritional Information open nutritional information

Amount Per Serving  Calories: 182 | Total Fat: 6.7g | Cholesterol: 19mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 30, 2003 by MELANIE DOMEN 
When it calls for butterscotch pudding, it means already made! This is equal to about four of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 6, 2005 by donna 
i really liked this cake. but the only thing i would say is the problem with the recipe, is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2005 by HEARTS_ANGEL 
My seven year old and I made THREE of these this weekend and I am NOT a baker, even with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 30, 2003 by Lille 
The pan size is big but there won't be any leftovers! I used Jello pudding mix instead of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 29, 2009 by katiemae 
I LOVED this cake and I can't bake to save my life. A few tips - a lot of people mentioned... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 14, 2008 by ernesta 
man this was good. instead of butterscotch chips, i used chocolate chips and added only about... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2007 by cipher 
I was a little skeptical about the idea of butterscotch cake, but it was requested for a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 26, 2009 by Eng. Spr. Spaniel lover!! 
This is SO easy, and SO good. The sugar on the top is the best! When my husband takes this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2006 by SARAH 
Very good. Didn't have any almonds so I added some chocolate chip along with the butterscotch... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 4, 2003 by BECCA21402 
I made this yesterday for my hubbys birthday. It was sinful! If you love butterscotch give... MORE

 
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