This was very good. I read several reviews before making this. I cut the brown sugar in half and even though I enjoy sweet desserts I found that to be plenty. Because several people mentioned that this seemed "wet", I only used 3 cups of milk. I cooked this on high for 3 hours in my crock pot. Maybe because the crock pot uses a lid, the pudding turned out really moist and tasty with only 3 cups of milk. My bread was very dry before assembling this so I don't think I would ever need more milk. Because of changing the amounts of sugar and milk, I rate this a 4. Will definitely make this again. My bread was multigrain/wheat and we still enjoyed this.
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This was very good. I read several reviews before making this. I cut the brown sugar in half...