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Butterscotch Bars I

Read Reviews (2)

"No-bake brownie-like bars with the richness of butterscotch." — Nan

Ingredients Edit and Save

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Original recipe makes 5 dozen Change Servings

3 cups zwieback cracker crumbs
2 cups miniature marshmallows
1 cup chopped pecans
2/3 cup packed brown sugar

1 cup evaporated milk
2 cups butterscotch chips
1/2 teaspoon vanilla extract

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Directions

In a large bowl combine zwieback crumbs, marshmallows, nuts and brown sugar.
In a saucepan over low heat cook the evaporated milk and butterscotch chips. Stir mixture constantly until the chips have melted and the mixture is smooth. Reserve 1/2 cup of the butterscotch mixture for glaze. Combine the remainder with the dry mixture and mix well.
Spread batter into one 8 inch square buttered baking pan. Drizzle reserved butterscotch mixture over the top. Refrigerate bars for several hours or overnight before cutting and serving. Store leftovers in a covered container in the refrigerator.

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Reviews More Reviews

Jan 17, 2003

terrible - won't set up and even the dog wouldn't eat it

—KELLEY34

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Dec 03, 2002

Mmmm A wonderful recipe. Delicious.

—NEIL_GRAYSHON

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2 Ratings

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Nutrition

Calories
160 kcal
8%

Carbohydrates
20.2 g
7%

Cholesterol
2 mg
< 1%

Fat
7.8 g
12%

Fiber
0.6 g
3%

Protein
1.5 g
3%

Sodium
74 mg
3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Butterscotch Bars I

Serving Size: 1/30 of a recipe
Servings Per Recipe: 30
Amount Per Serving
Calories: 160
Calories from Fat: 70

% Daily Value *
Total Fat 7.8g 12 %
Saturated Fat 3.7g 18 %
Cholesterol 2mg < 1 %
Sodium 74mg 3 %
Potassium 80mg 2 %
Total Carbohydrates 20.2g 7 %
Dietary Fiber 0.6g 3 %
Protein 1.5g 3 %
Sugars 15g
Vitamin A < 1 %
Vitamin C < 1 %
Calcium 4 %
Iron 4 %
** Thiamin 3 %
Niacin 4 %
** Vitamin B6 1 %
** Magnesium 4 %
** Folate 1 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.