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Photo of: Butternut Squash Soup

Butternut Squash Soup

Submitted by: Mary
Cream cheese is blended into this pureed soup of winter squash and onion which have been cooked in a seasoned chicken stock. 

Spiced Butternut Squash Soup

Submitted by: LuvMyFamily
Home Town: San Rafael, California, USA
Living In: Santa Rosa, California, USA
My boys LOVE this soup! It's a 'stick to your ribs' soup that everyone will enjoy. Sherry helps to deepen the flavor while half-and-half cream gives an added richness to the soup. 

Alder Wood-Smoked Acorn Squash Soup

Submitted by: The Kilted Hare
This is a very Pacific NW-American soup that once made, tastes better after a few days in the fridge. Make a lot because the smoking time is an hour to two. This recipe can be cut in half if need be. 

Photo of: Butternut Squash Soup II

Butternut Squash Soup II

Submitted by: Princess Krista K
Living In: Greenwood, Nova Scotia, Canada
Squash, potatoes, carrots, celery, and onion cook up quickly into a thick, delicious soup. 

Photo of: Curried Wild Rice and Squash Soup

Curried Wild Rice and Squash Soup

Submitted by: Connie Dempsey
Yummy curried wild rice and squash soup. 

Photo of: Butternut Squash Bisque

Butternut Squash Bisque

Submitted by: PHONELADY55
A steaming bowl of flavorful butternut squash pureed with vegetables and spices is the perfect way to warm up on a cool autumn day. 

Photo of: Creamy Butternut Squash With Cinnamon Soup

Creamy Butternut Squash With Cinnamon Soup

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend
Cinnamon, ginger, and cloves infuse this soup with Fall flavors. Top with apple chips. 

Photo of: Butternut Squash Soup with Spinach Ravioli

Butternut Squash Soup with Spinach Ravioli

Submitted by: Kate
This hearty, creamy soup joins spinach ravioli and squash in a wonderful, warming pureed blend highlighted by the elegant flavor of leeks. 

Photo of: Butternut Soup

Butternut Soup

Submitted by: stackhawkley
A creamy butternut squash soup to make in the microwave. Adapt the recipe to suit your taste, with nutmeg, cloves and a hint of cinnamon. 

Photo of: Roasted and Curried Butternut Squash Soup

Roasted and Curried Butternut Squash Soup

Submitted by: Lesley Prince
This is my original recipe and can be either vegetarian or meat based. It also freezes well - just thaw, heat and add cream or yoghurt before serving. It's delicious and well worth the extra steps of roasting and pureeing. Enjoy! 
 
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