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Butternut Squash Fries

By: CMOYA40

"These butternut squash fries are nutritious and tasty! They taste like sweet potato fries but better."

Rate/Review | Read Reviews (200)

13,410 Saves

Prep Time:
15 Min

Cook Time:
20 Min

Ready In:
35 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 4 servings

Ingredients

1 (2 pound) butternut squash, halved and seeded
salt to taste

Directions

Preheat the oven to 425 degrees F (220 degrees C).
Use a sharp knife to carefully cut away the peel from the squash. Cut the squash into sticks like French fries. Arrange squash pieces on a baking sheet and season with salt.
Bake for 20 minutes in the preheated oven, turning the fries over halfway through baking. Fries are done when they are starting to brown on the edges and become crispy.