Not bad, but the timing is off - after over 45 minutes in the oven (40 covered with the foil), everything was still very crunchy. It needs MUCH longer - I left it in for another 20 minutes or so, and wish I had time to leave it longer. But by that time I was really hungry, so I pulled it out and served it anyway! That was my main issue. The flavor was all right, but even though I love these ingredients combined in other dishes (apples and onions, apples and squash, squash and onions), I'm not sure I liked them all combined together. Or maybe it was the chicken broth. Something about the flavor was just okay to me and didn't really seem to mesh. Still, a nutritious dish that has good potential!
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Not bad, but the timing is off - after over 45 minutes in the oven (40 covered with the foil),...