The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Nov. 7, 2009
I was inspired by this recipe to make a cookie dough and buttermilk milk shake. IT WAS SOOOOOO GOOD! Thanks for the idea:)
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: May 17, 2007
mmmmmmmmmmmmmmmmmmm! this is, as they say, like "cheesecake in a glass!!!" a new favorite naughty indulgence... breakfast daily, i say!
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Photo by Mamacherie

Cooking Level: Intermediate

Home Town: Naples, Florida, USA
Living In: Seminole, Florida, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Mar. 20, 2007
This was surprisingly tasty. Only 4 stars instead of 5 because the buttermilk taste was a bit sharp, but some tweaking with more ice cream or milk would even it out.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Oct. 30, 2006
Delicious! I made this with what few ingredients I can find in China...
Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

Photo by Bridget L. Young

Cooking Level: Expert

Home Town: Chicago, Illinois, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog



 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?