Griddle Scones

Submitted by: LAURSAVVY 
My Grandma made these scones to take to teas and for special occasions. Her friends begged for the recipe and she wouldn't give. I think we should share gifts and these are a gift. Serve with butter, jam or cheese. 

Photo of: Walnut Raisin Scones

Walnut Raisin Scones

Submitted by: JJOHN32 
Lemon peel provides a lovely counterpoint to the walnuts and raisins in these buttermilk scones. 

Photo of: Scones

Scones

Submitted by: Donna 
A simple scone recipe that can be customized in a myriad ways. 

Photo of: Basic British Scones

Basic British Scones

Submitted by: Angela Martini 
This is a melt-in-your-mouth scone that 's barely sweetened. It 's divine with clotted cream and your favorite jam. 

Photo of: Black Treacle Scones

Black Treacle Scones

Submitted by: Bea 
Molasses to many, black treacle in the UK and Ireland. These dense sweet scones are well spiced with cinnamon, cloves and more. 

Photo of: Buttermilk Wheat Bread

Buttermilk Wheat Bread

Submitted by: MSACEBAKER 
Home Town: San Jose, California, USA
Living In: Niwot, Colorado, USA
The soft bread made with buttermilk smells great right out of the bread machine! 

Photo of: Apple Scones

Apple Scones

Submitted by: Carol 
Not too sweet, the apple really comes through in these delectable scones sprinkled with cinnamon sugar. 

Photo of: Spicy Scones

Spicy Scones

Submitted by: Carol 
These wheat scones, barely sweetened, burst with aromatic cinnamon and nutmeg. The currants impart a subtle, fruity accent. 

Teatime Scones

Submitted by: Melanie 
These cinnamon scones will go great with a cup of tea anytime of the day. 

Treacle Scones from England

Submitted by: Polly Welby 
English treacle (molasses) scones are a tasty breakfast treat. Serve with marmalade or jelly. 
 
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