The reviewer gave this recipe 3 stars. This recipe averages a 3.89 star rating.
Reviewed: Apr. 2, 2009
I could take or leave this one...it wasn't anything too spectacular - the kids ate it up though so I might adapt it. Found it too dry despite adding cheese.
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Cooking Level: Intermediate

Home Town: Cobble Hill, British Columbia, Canada
Living In: Calgary, Alberta, Canada

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The reviewer gave this recipe 4 stars. This recipe averages a 3.89 star rating.
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Reviewed: Sep. 6, 2008
We loved this recipe. I added garlic and a little bit of crumbled bacon. I also put a small amount of cheese on top. It was creamy and delicious, and my husband (a stroganoff fan) thought this was a definite "re-make"! Thanks!
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Kim
Photo by Kim

Cooking Level: Intermediate

Home Town: Randolph, New Jersey, USA
Living In: Branford, Connecticut, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 3.89 star rating.
Reviewed: Apr. 7, 2008
Hubby and I thought this was just ok.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 3.89 star rating.
Reviewed: Mar. 31, 2008
Our family absolutely loved this dish. I added garlic to the recipe and also cheese. I mixed in about a cup of Kraft 3 Cheese Blend then sprinkled the top with the cheese blend as well. Thanks so much for sharing this great recipe..we thoroughly enjoyed it.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.89 star rating.
Reviewed: Mar. 27, 2007
Even my 15 month old daughter loved this dish, and she is a picky eater! Easy to make, and great the next day
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The reviewer gave this recipe 4 stars. This recipe averages a 3.89 star rating.
Reviewed: Mar. 1, 2007
This was really good! I don't make a lot of casserole style meals, but I had thought this looked interesting when I saw it used buttermilk. It was really flavorful and I would definitely make it again.
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Cooking Level: Intermediate

Living In: Richmond, Virginia, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 3.89 star rating.
Reviewed: Dec. 23, 2006
My husband and I enjoyed this. It has a creamy texture, and was a great casserole after a long day. I did not change anything but did try the vinegar/milk trick since I was out of buttermilk. Will make again!
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