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Reviewed: May 31, 2008

Thanks to the last review! I increased the amount of fresh dill to 4 tbls. (Usually need more when you are using fresh vs dried.) Came out great. Best on second day - dill flavor enhanced.

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Reviewer:

Love


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Reviewed: Jan. 20, 2007

The bread came out perfectly moist, but I wasn't sure whether the dill should be fresh or dried. I tried fresh dill, but I can't taste it at all.

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Reviewer:

AmandaLS


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Buttermilk Dill Bread

Reviewer:

Love

Reviewer:

AmandaLS