Buttermilk Chess Pie Recipe
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Buttermilk Chess Pie

By: Krystina  
"This simple buttermilk custard pie is an American classic."

Rating: This weblink has been rated 78 times with an average star rating of 4.5 Read Reviews (68)

Rate/Review | 3,173 people have saved this

What to Drink?
Hot Non-Alcoholic Coffee
Prep Time:
30 Min
Cook Time:
45 Min
Ready In:
1 Hr 20 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 1 - 9 inch pie
 

Ingredients

  • 2 cups white sugar
  • 2 tablespoons all-purpose flour
  • 5 eggs
  • 2/3 cup buttermilk
  • 1/2 cup melted butter
  • 1 teaspoon vanilla extract
  • 1 (9 inch) unbaked pie crust

Directions

  1. Preheat oven to 350 degrees F (175 degrees C.)
  2. In a large bowl, combine sugar and flour. Beat in the eggs and buttermilk until blended. Stir in the melted butter and vanilla. Pour filling into the pie crust.
  3. Bake in the preheated oven for 45 minutes, or until filling is set.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 470 | Total Fat: 22.3g | Cholesterol: 164mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 21, 2006 by blackdiamond 
I have several recipes for buttermilk pies. However, this one is going to the top of the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 12, 2007 by TasteKing 
This is very similar to the buttermilk chess we make at my restaurant. The only difference is... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 3, 2004 by RKNOTTS 
This pie is fantastic! I made it on Easter and my mom asked me to make another one for her... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 12, 2003 by PIRATEPHYL 
absolutely awesome and easy as can be. I did find that I had to cook it about 10 minutes... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by JOSIE 
This is definitely a classic pie, but I just didn't fall in love with this one. (Mind you, my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2007 by Sheena in Houston 
We all loved it and it stored so nicely in the fridge. Make sure the pie crust is deep-dish.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 20, 2008 by Jennifer King 
It was so easy to make, I agree with the other the prep time was 5 min not 30. Very sweet next... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 29, 2007 by Chrissy's Class 
This recipe was a split vote in our hallway. Some folks loved it and others...well could leave... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2007 by TEXASTREES 
ENTIRELY too sweet, but has a great texture! I'll make it again and 1/2 the sugar. Really... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2003 by Lisa 
I love chess pie and this one is a winner! I did increase the cook time by 10-15 minutes. MORE

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