The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed: Oct. 5, 2009
I followed the recipe ingredients exactly and cooked the chops under the broiler....they were so excellent! I will definitely make these again. I used thick chops and did not butterfly them.
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Photo by barb57

Cooking Level: Intermediate

Home Town: Providence, Rhode Island, USA
Living In: Greene, Rhode Island, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 3.9 star rating.
Reviewed: Jun. 21, 2009
I was excited by the simplicity of the recipe and the use of common pantry items, however, this was missing something. I followed the suggestion of others and adjusted the honey and worchestershire but it still only tasted ok.
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The reviewer gave this recipe 3 stars. This recipe averages a 3.9 star rating.
Reviewed: Mar. 14, 2009
burns very easily... not the best mix of ingredients
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Cooking Level: Intermediate

Living In: Virginia Beach, Virginia, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
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Reviewed: Feb. 21, 2009
These turned out beautiful. They looked delicious, but did not taste as good as they looked, kind of dry.
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Photo by Shannon J.

Cooking Level: Expert

Home Town: Nashville, Tennessee, USA
Living In: Greenbrier, Tennessee, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed: Feb. 8, 2009
It was very tasty.. I cooked it in the Oven since I didnt have any charcoal.. My whole family loved it, even my 2 year old!
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The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed: Jan. 28, 2009
great flavor - better the next day.
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Cooking Level: Beginning

Living In: Denver, Pennsylvania, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
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Reviewed: Aug. 12, 2007
Delicious & so easy, my kind of recipe! My pork chops were really thick but still came out tender & juicy. Delicious with Red Garlic Mashed Potatoes from this site.
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Photo by Scotdog

Cooking Level: Intermediate

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The reviewer gave this recipe 3 stars. This recipe averages a 3.9 star rating.
Reviewed: Jul. 30, 2007
Pork turned out okay, but the flavor wasn't anything special. Kids (6 & 4) didn't like it.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed: Jul. 5, 2007
Delicious! I also took the suggestions of using 1/2 worchestire and 1/2 soy sauce. I used thin cut pork chops but next time I will use a thicker cut. Very very good!
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Cooking Level: Beginning

Home Town: Pottsville, Pennsylvania, USA

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The reviewer gave this recipe 1 stars. This recipe averages a 3.9 star rating.
Reviewed: Jul. 2, 2007
I didn't find this recipe had given a lot of flavour to the pork. I found it a little on the dry side.
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Cooking Level: Expert

Home Town: Barlinek, Western Pomeranian, Poland
Living In: Burlington, Ontario, Canada

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The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed: Jun. 26, 2007
the worchestire flavor was too strong for me, but the family liked it.
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Cooking Level: Expert

Living In: Annandale, Virginia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed: May 9, 2007
5 stars for the marinade. Simple and elegantly scrumptious.
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Cooking Level: Intermediate

Living In: Houston, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed: Mar. 14, 2007
Pretty yummy. Hubby didn't care for it but my kids LOVED it. Thanks.
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Cooking Level: Expert

Home Town: Arlington, Washington, USA
Living In: Everett, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed: Aug. 16, 2006
Super quick and easy! I used 1/2 worcestershire sauce and 1/2 soy (based on the previous comment and I didn't want too strong or a worcestershire flavor). The sodium in the sauces kept the meat tender. My husband already requested it again!
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Cooking Level: Expert

Home Town: Brooksville, Florida, USA
Living In: Ocala, Florida, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed: Jul. 12, 2006
This recipe is yummy. I didn't have any Worcestershire sauce left so I used Soy Sauce. Next tine I try with the Worcestershire sauce.
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Photo by Rochelle

Cooking Level: Beginning

Home Town: Alexander Heights, Western Australia, Australia

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The reviewer gave this recipe 3 stars. This recipe averages a 3.9 star rating.
Reviewed: Nov. 12, 2005
Pork was tender but family found that the Worcestershire sauce flavor was a bit overwhelming. I might try it with Soy sauce next time.
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Cooking Level: Beginning

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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed: Jul. 27, 2005
This recipe is really great! It's quick and easy, perfect blend of flavors...I make it all the time now!
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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed: Jun. 21, 2005
We loved this. I followed the directions exactly and we grilled the marinated pork chops on the grill. My picky family loved them. Definitely a do-over for us!
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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed: Jan. 23, 2005
This is so easy to make! I used boneless pork chops instead of butterfly chops and it turned out perfect. Thanks for a delicious new way to enjoy pork chops.
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Photo by Allrecipes

Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed: Aug. 26, 2004
Very, very easy to make and tastes great. Always nice to have some recipes that are quick, simple, and delicious. Thanks!
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Cooking Level: Intermediate

Living In: Stephens City, Virginia, USA

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