Reviewed: Oct. 7, 2007

I found the exact same recipe in a recipe book from Indiana...the only difference is that it used shortening instead of butter, chilled the dough and baked the cookies at 350 degrees instead of 375. I think those changes make a difference on the texture of the cookies.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

HOLLYJOLLY

Home Town: Bluewater, New Mexico, USA

Living In: Austin, Texas, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 8, 2006

This recipe was very dry but good.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

SUMMERCOOKS

Cooking Level: Intermediate

Living In: Atlanta, Georgia, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Nov. 15, 2003

Really crispy, I prefer soft cookies better. They got eaten up at the family gathering, but I probably won't make them again.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

juleshutton

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Oct. 2, 2003

I baked these cookies for a party, and I was disapointed when the first guest took one and pratically broke a tooth bighting into it (and I made them that day too!). But after I put them in a container w/ bread (which softens them up), they taste pretty good. I think they could have a stronger butterfinger taste, though.

Was this review helpful? [ YES ]
6 users found this review helpful

Reviewer:

KENDRA_07

Cooking Level: Beginning

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Aug. 15, 2003

This is a nice recipe! It's very sweet and crunchy. They turned out a tad flatter than I would like, but they tasted great. I will definitely make these again.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Erin K.

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 4, 2001

The whole family loved these cookies & they were quick & easy to make.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

CSINA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jul. 9, 2000

This recipe was easy and quick. Personally I thought the taste was way to sweet for me. The recipe would work for my daughter's "Easy Bake". Not very good for me but my kids liked them.

Was this review helpful? [ YES ]
0 users found this review helpful