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Butterfinger Cookies

SUBMITTED BY: Glenda

"A great cookie for the Butterfinger candy lover!"
RECIPE RATING:
The reviewer gave this recipe 8 stars. This recipe average a 3.5 star rating.
Read Reviews (7)
Original recipe yield 4 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 1/3 cups sifted all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/3 cup butter
  • 1 egg
  • 3/4 cup white sugar
  • 2 (2.1 ounce) bars chocolate-covered crispy peanut butter flavored candy (e.g., Butterfinger, ™), crushed

DIRECTIONS

  1. Preheat oven to 375 degrees F (190 degrees C). Lightly grease baking sheets.
  2. Cream the butter or margarine with the sugar until light and fluffy. Beat in the egg.
  3. Sift the flour, baking soda and salt together. Toss the Butterfinger pieces with the flour mixture.
  4. Stir the flour and Butterfinger mixture into the egg mixture. Mix until combined. Drop by teaspoonfuls onto the prepared baking sheet.
  5. Bake at 375 degrees F (190 degrees C) for about 12 minutes. Remove cookies from pan immediately and let cool on racks.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2003 by KENDRA_07
I baked these cookies for a party, and I was disapointed when the first guest took one and... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 18, 2003 by juleshutton
Really crispy, I prefer soft cookies better. They got eaten up at the family gathering, but I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2007 by HOLLYJOLLY
I found the exact same recipe in a recipe book from Indiana...the only difference is that it... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 8, 2006 by SUMMERCOOKS
This recipe was very dry but good. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 18, 2003 by Erin K.
This is a nice recipe! It's very sweet and crunchy. They turned out a tad flatter than I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by CSINA
The whole family loved these cookies & they were quick & easy to make. MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by WOOD_MAN
This recipe was easy and quick. Personally I thought the taste was way to sweet for me. The... MORE


 
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Nutritional Information
Butterfinger Cookies

Servings Per Recipe: 24

Amount Per Serving

Calories: 99

  • Total Fat: 3.8g
  • Cholesterol: 16mg
  • Sodium: 89mg
  • Total Carbs: 14.8g
  •     Dietary Fiber: 0.3g
  • Protein: 1.6g

VIEW DETAILED NUTRITION

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