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Butterfinger Cookies

SUBMITTED BY: Carol Kitchens  PHOTO BY: tizzylizz 

"Carol Kitchens of Ridgeland, Mississippi cautions, 'These great cookies don't last long - make a double batch!'"
Butterfinger Cookies Recipe
RECIPE RATING:
This recipe has been rated 29 times with an average star rating of 4.5
Read Reviews (25)
PREP TIME  15 Min
COOK TIME  30 Min
READY IN  45 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 1/2 cup butter, softened
  • 3/4 cup sugar
  • 2/3 cup packed brown sugar
  • 2 egg whites
  • 1 1/4 cups chunky peanut butter
  • 1 1/2 teaspoons vanilla extract
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 5 Butterfinger candy bars (2.1 ounces each), chopped

DIRECTIONS

  1. In a mixing bowl, cream butter and sugars. Add egg whites; beat well. Blend in peanut butter and vanilla. Combine flour, baking soda and salt; add to creamed mixture and mix well. Stir in candy bars. Shape into 1-1/2-in. balls and place on greased baking sheets. Bake at 350 degrees F for 10-12 minutes or until golden brown. Cool on wire racks.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.55 star rating.
Reviewed on sep. 18, 2007 by Lindsay 
These are very good and a great alternative when you're tired of making the ol' standby... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed on nov. 10, 2007 by LINDYOH 
Used Halloween candy miniatures--three miniature bars to equal one regular bar. I thought... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed on sep. 25, 2007 by FlohaminNC 
These cookies are my husband's new favorites. Made them for a cookie xchg and won 2nd place. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed on jan. 19, 2007 by christinealling 
I made these and had no problems. I got a lot of compliments on them. I also found this... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.55 star rating.
Reviewed on may 27, 2008 by Amanda K 
Great Cookie idea! I used 5th Avenue bars added an extra 1/4 t of baking soda, refrigerated... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed on apr. 28, 2007 by ButterCup 
Made this recipe over a dozen times and NEVER had any problems at all...except that they... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed on jun. 2, 2009 by Joannealexis1250 
These are amazing!! Use only one egg. Dont be wasteful. They taste great. And I used a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed on apr. 1, 2009 by Becca Miller 
Unbelievable. My husband is a butterfinger junkie, and he adored these. I also brought some... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed on feb. 18, 2009 by ALFANN02 
SoOoOO GOOD! It was hard just eating one! Made as written and it was fabulous. I added extra... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed on may 18, 2009 by tizzylizz 
Excellent...if you like peanut butter cookies--these are even better! MORE

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