Buttered Biscuits Recipe
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Buttered Biscuits

By: Debbie Rowe  
"These biscuits are very easy to make and are very good."

Rating: This weblink has been rated 65 times with an average star rating of 4.4 Read Reviews (53)

Rate/Review | 1,386 people have saved this

Prep Time:
5 Min
Cook Time:
10 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 1 dozen
 

Ingredients

  • 2 cups self-rising flour
  • 1/2 cup butter or margarine
  • 2/3 cup buttermilk

Directions

  1. Cut butter into flour. Add buttermilk and stir.
  2. Drop by rounded tablespoonfuls on a greased cookie sheet. Bake at 450 degrees F (230 degrees C) for 10 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 147 | Total Fat: 8g | Cholesterol: 21mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 27, 2003 by 4NICKELLS 
This recipe was fast, easy, and vry tastey! I didn't have self-rising flour so I added some... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 26, 2003 by GODFREYC 
I reduced margerine to 1 tbsp, added 1tbspn of Crisco shortening to recipe, added abt 2 tspns... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by Bryan 
Just not a very good biscuit recipe. If you "drop by rounded teaspoons", you'll end up with... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2004 by Monique 
No self-rising flour? Add 1 TBSP baking powder and 1/2-1 tsp salt. I also added about a tsp... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by ADIDASGAL687 
This is a really good, quick recipe. Milk is good in this recipe instead of Buttermilk. mmmmmm... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by SUSEYBLUE 
I made these for Easter dinner, & they were an unequivacal hit with the whole family (who... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by SHANE LEIGH 
Very quick and simple recipe. I don't like cutting butter into flour, so I melted the butter... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by Abbie 
i really enjoyed these... although i haven't been able to get them the same way. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by KLOTHKREATIONS 
Good basic recipe! Very fast, easy, and the dough is neat, somewhere between a traditional... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by TIFFY1 
this recipe is really good.i added cheese to it.hummmmmmmm good! thanks tiffy MORE

 
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