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Buttercup

By: Michele  
"I created this recipe when I worked as a bartender. It's for those of us with a sweet tooth."

Rating: This weblink has been rated 3 times with an average star rating of 4.3 Read Reviews (3)

Rate/Review | 179 people have saved this

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 1 serving
 

Ingredients

  • 4 fluid ounces light cream
  • 1 fluid ounce creme de cacao
  • 1 fluid ounce butterscotch schnapps
  • 1/4 cup crushed ice

Directions

  1. Fill a brandy snifter (or medium sized glass) with crushed ice. Pour in the cream, creme de cacao, and butterscotch schnapps.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2003 by bridget 
I enjoyed your recipe. It is definitely for those who want to satisfy their sweet tooth. It... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2008 by tat2whttrsh aka Lambchop's Mom 
This was good. Just a little too sweet for me. This would be good added to hot coffee with a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 8, 2004 by JENNIFER72_00 
I used skim milk in place of the light cream to save on the fat and calories and it was great!... MORE

 
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