Reviewed: Apr. 1, 2012

I don't like ginger ale but had some in the house I didn't want to toss. I made this. I liked it

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Reviewer:

LindaT

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Cooking Level: Expert

Living In: San Jose, California, USA

Reviewed: Jan. 5, 2012

I didn't care for it. I may have done something wrong.

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1 user found this review helpful

Reviewer:

nancy9201

Home Town: Canton, Michigan, USA

Reviewed: Nov. 24, 2011

Not much better then drinking the ginger ale warm....

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2 users found this review helpful

Reviewer:

note2anna

Reviewed: Feb. 16, 2011

Yummy treat on a snowy day instead of cocoa! If you can get Vernor's ginger-ale, do it. It makes a big difference.

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7 users found this review helpful

Reviewer:

TinkerKell

Reviewed: Aug. 14, 2010

Very good. It was spicy-er than I expected. . . but no complaints there. My family liked it. Very easy to make. It woke me up, that's for sure! I loved the taste of the spice and kind of sweet butter.

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13 users found this review helpful

Reviewer:

changerswriter

Cooking Level: Beginning

Reviewed: Jun. 24, 2010

Hmm. I had a hard time choosing the rating of this. I think it is pretty good, but it lacked something. I would reccomend this drink if you like butter.

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Reviewer:

coraskitchen

Cooking Level: Intermediate

Reviewed: Jun. 21, 2010

This isn't really a drink for everyday, but I think a big crockpot of it for a holiday party would be nice. It's different, but not so different that it's a turn-off for a gathering. Next time I'll add a bit more butter to it though, play with the proportions of everything until I get it right for me.

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12 users found this review helpful