Butter Nut Balls

SUBMITTED BY: Debbie Kinas

"Butter nut cookies rolled in balls and then rolled in powder sugar."

RECIPE RATING:

Read Reviews (2)

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Original recipe yield 4 dozen

SERVINGS

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Servings
USMETRIC

INGREDIENTS (Nutrition)

1 cup butter
2 egg yolks
1/2 cup white sugar
2 2/3 cups all-purpose flour
1 cup chopped walnuts
1 teaspoon vanilla extract
1 cup confectioners' sugar

DIRECTIONS

Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, cream the butter, sugar and egg yolks until light and fluffy. Stir in the vanilla, then the flour, and finally the walnuts.
Roll dough into walnut sized balls, place them 2 inches apart on an unprepared cookie sheet. Bake for 10 to 12 minutes in the preheated oven. Cookies should be slightly brown. Cool and roll cookies in confectioners sugar.

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REVIEWS

Reviewed on Dec. 21, 2003 by JOANN1

I had been searching for an easy, delicious Christmas cookie to make when I came across these.... MORE

Reviewed on Dec. 23, 2005 by CHEFBETHPHX

I found this recipe to be rather dry when made as is. The dough was too crumbly and dry to... MORE

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Nutritional Information

Butter Nut Balls

Servings Per Recipe: 24

Amount Per Serving

Calories: 192