State Fair Butter Cookies

Submitted by: Jon Carbon 
It is a good cookie that you can do many things with. You can put frosting on it, you can eat it plain, or mix melted chocolate chips in the dough. It tastes really good! 

Photo of: Cut-Out Butter Cookies

Cut-Out Butter Cookies

Submitted by: Melissa 
These are very yummy cut-out type cookies. You may end up not needing all of the 2 1/2 cups of flour. 

Butter Cookies I

Submitted by: Chelsea Cliff 
Butter rich cookies. 

Photo of: Classic Butter Cookies II

Classic Butter Cookies II

Submitted by: Heidi 
Simple and tasteful is always a classic. 

Ginger Butter Cookies

Submitted by: Rosina 
Surprise! No molasses. 

Photo of: Finger Sandwich Butter Cookies

Finger Sandwich Butter Cookies

Submitted by: TJ 
Just like the bakery Italian Butter Cookies. 

Photo of: Drop Butter Cookies

Drop Butter Cookies

Submitted by: Jackie Rowe 
I found this recipe in my Grandmother 's file box. They just melt in your mouth. It made a big hit with my family. You can also use chocolate chips or nuts instead of raisins. 

Photo of: Crisp Anise Seed Butter Cookies

Crisp Anise Seed Butter Cookies

Submitted by: Barbara Carrigan 
Crisp butter cookies flavored with anise seeds. A classic Christmas cut-out cookie.  

Holiday Butter Cookies

Submitted by: Christie B. 
These are excellent butter cookies that will hold your holiday stamp well and not change size when baking. Its our family secret to you! 

Photo of: Butter Cookies V

Butter Cookies V

Submitted by: Samm 
Prepare these refrigerator cookies weeks in advance for the freezer, then take them out and bake them on demand. Wow, that's convenience.  
 
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