Recipe by mistachy
"This is my grandmother's Southern homemade peach cobbler recipe, handed down to my mother in Louisiana. It's made with cinnamon, nutmeg, and buttery morsels of biscuit bits. It tastes great on its own, but even better with vanilla ice cream, a la mode."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
2 (29 ounce) cans
1 (16 ounce) can
refrigerated buttermilk biscuit dough (such as Pillsbury Grands!®)
pastry for a 9-inch pie crust
Delish!! My family loved it. Super easy to make. Will be making again for sure. My family is already asking when I will make it again. Great recipe. Thanks
Very quick, easy, and delicious! My family absolutely loves this recipe. Thanks for sharing!
This was amazing!! I had to save this in my favorites my family and friends loved this!
Leaving to shop for the ingredients, but to me this is the ONLY style that can be called a cobbler! It has drops of yummy dough in the filling! Yum!
Great Recipe! Quick, easy, and delicious!
Super easy! I made this for my husband and he loved it!
* Percent Daily Values are based on a 2,000 calorie diet.
Butter Biscuit Peach Cobbler
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories from Fat: 193
From the bird to the sides to the cranberry sauce and the pie, it's all here for you.
Choose from dozens of top-rated roast turkey recipes, from stuffed to deep-fried.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
Nutmeg and cinnamon flavor fresh peaches wrapped in flaky pastry.
What's cooking in Hagerstown? Cindy's ultimate summer dessert, peach cobbler.
Time-tested flavor combinations come together deliciously in this simple cobbler.